514 8th St
713 Plum St
939 3rd St
608 Allegheny River Blvd
707 E Railroad Ave
936 Freeport Rd















Baked Stuffed Artichokes
six artichoke hearts stuffed with imperial crabmeat, rolled in seasoned bread crumbs and baked with a touch of butter
| $11.99 |
Fried Calamari
tender slices of marinated calamari, lightly breaded, deep fried golden brown, and served with stone crab mustard & lemon
| $13.99 |
French-Fried Provolone
| $9.99 |
Baked Pazzo Bread
mini french baguette sliced and filled with soppressata, pepperoni, provolone, fontina, mild pepper rings & brushed with garlic butter; served w/ marinara
| $9.99 |
Italian Stuffed Peppers
your choice hot or sweet, stuffed w/ a meatless mixture of bread, olives, rice, pistachios, asiago & peppers
| $10.99 |
Chicken Fingers
| $9.99 |
Fried Zucchini
| $9.99 |
Add bread service with soup $2.50. All salads served with Italian bread & butter. Jazz It Up: add Grilled Salmon +$8, add Sauteed Baby Shrimp +$4, add Grilled Chicken +$3.50, add Grilled Steak +$6
Soup of the Day
Cup | $3.99 |
Bowl | $4.99 |
Pasta Fagioli
Cup | $3.99 |
Bowl | $4.99 |
Seafood Soup
Cup | $4.99 |
Bowl | $5.99 |
Wedge Salad
crisp iceburg lettuce topped with crumbled slab bacon, hard boiled egg, tri-colored grape tomatoes and creamy bleu cheese dressing
| $9.99 |
Hoffstot's Tossed Salad
romaine and spring mix lettuce garnished with cucumbers, grape tomatoes and green & black olives
| $5.99 |
Apple Gorgonzola Salad
mixed greens tossed in a cider poppy seed vinaigrette, cucumbers, candied pecans, fresh apples, and Gorgonzola cheese
| $10.99 |
Cashew Chicken Salad
poached chicken tossed with our special blended mayonnaise, red onion, red grapes, cashews and celery, presented in a tortilla bowl and garnished w/ assorted fresh fruit
| $14.99 |
Caesar Salad
a classic salad featuring romaine, garlic, anchovy paste, olive oil, lemon & fresh grated Parmesan cheese tossed together with olives and garlic croutons
| $9.99 |
Coconut Chicken Salad
panko & coconut fried chicken strips served over fresh mixed greens with grilled pineapple, red peppers, red onions, almonds & water chestnuts, then drizzled w/ raspberry vinaigrette
| $13.99 |
Hoffstot's Mega Salad
mixed greens with tomatoes, olives, cucumbers, mozzarella cheese, sauteed mushrooms and onions, topped w/ fresh cut french fries
| $9.99 |
served with Italian bread & butter
Braised Escarole (Greens & Beans)
Cup | $4.99 |
Bowl | $9.99 |
Turkey Club
grilled flat bread with sliced turkey, slab bacon, lettuce, tomato, American cheese and mayonaise
| $10.99 |
Chicken Club
grilled flat bread with grilled chicken breast, slab bacon, lettuce, mayo, tomato and melted Swiss cheese
| $10.99 |
Garden Club
grilled flat bread with grilled portabella mushrooms, baby spinach, tomato, roasted red peppers, grilled zucchini and melted provolone cheese
| $9.99 |
All sandwiches are accompanied with coleslaw and fresh cut french fries. A side salad may be substituted (for both sides) for an additional $1.95. Vegetable du jour may be substituted (for both sides) for an additional $1.50. Sweet potato fries may be substituted for an additional $1
Hoffstot's Scrod Sandwich
famous at Hoffstot' s! batter dipped and fried golden brown (or panko)
| $12.99 |
Cashew Chicken Salad Sandwich
chicken, special blended mayonnaise, celery, red onion, red grapes & cashews served on croissant w/ lettuce & tomato
| $9.99 |
Roast Beef Sandwich
slow roasted top round, thinly sliced on white bread with homemade gravy
| $10.99 |
Hoyt Culpepper Sandwich
pulled pork in our own BBQ sauce and topped with vinegar slaw, served on a brioche bun w/ a side of sweet potato fries; no additional sides offered
| $9.99 |
Shaved Prime Rib Sandwich
shaved, house roasted prime rib served on a toasted mini french baguette with vidalia onions and a side of au jus
| $14.99 |
Hippie Hog Sandwich
9 oz. of house roasted short shank ham sliced thin & stacked on a 12-grain ciabatta, topped w/ sliced tomatoes, iceberg lettuce, your choice of cheese, spiked mayo and onion rings
| $10.99 |
Open-Face Reuben
grilled corned beef on rye bread with thousand island dressing, sauerkraut and melted Swiss
| $10.99 |
Pittsburgh Crab Cake Sandwich
(2) crab cakes served open-face on Italian bread, with vinegar slaw, tomato and fresh cut fries, then served with a side of red pepper remoulade; no additional sides offered
| $12.99 |
Hoot Sandwich
It's back! sliced Danielle capicola topped with roasted red peppers, onions and melted provolone, placed on sliced Italian with lettuce & tomato
| $10.99 |
Hoffstot's Hamburger
10 ounces of freshly ground meat grilled to liking and topped with lettuce, tomato & onion
| $11.99 |
below entrees are served with bread & butter and your choice of (2): soup du jour, vegetable, side salad, coleslaw, mashed potatoes, fresh cut fries or pasta
Rosemary & Apple Brined Chicken Breast
choose grilled or blackened
| $11.99 |
Grilled Pork Chop
apple brined 8 oz. center cut pork chop, open grilled to perfection
| $12.99 |
Cod Prime Filet
your choice of Piccata, Romano, or English style
| $14.99 |
Mini Blackenzola*
(3) 2 ounce filet mignon medallions, lightly blackened, topped w/ gorgonzola, drizzled with balsamic sauce
| $16.99 |
Pan Seared Atlantic Salmon
6 ounce cut of Atlantic salmon pan seared and brushed w/ orange preserves
| $15.99 |
Mini Jumbo Lump Crabcakes
pan seared and served over sauteed spinach with a lemon beurre blanc
| $16.99 |
Add Meatball +$2.50, add Sausage +$2.75, add Grilled Chicken +$3.50, add Grilled Salmon +$8, add Sauteed Baby Shrimp +$4. Below entrees are served with your choice of soup du jour or side salad. Seafood soup may be substituted for an additional $1.75
Pasta Pistachio
imported fusilli pasta tossed in butter, garlic, basil, oregano, fresh tomatoes and spinach then topped w/ toasted pistachios &Parmesan reggiano cheese
| $12.99 |
Eggplant Parmigiana
fried eggplant layered in mozzarella and seasoned in romano cheese then baked in our marinara sauce
| $11.99 |
Chicken Parmigiana
egg romano batter fried chicken breast baked with provolone and topped w/ our tomato sauce
| $12.99 |
Ravioli
pasta squares stuffed with ricotta and Parmesan cheese and served with our marinara sauce
| $11.99 |
Manicotti
stuffed crepe with a flavorful ricotta cheese filling, then topped with our marinara sauce
| $11.99 |
Fried Calamari
Tender slices of marinated calamari, lightly breaded & deep fried till golden brown. Served with stone crab mustard sauce and lemon
| $13.99 |
Antipasto Platter (Feeds 6 to 8 People)
Prosciutto, Salami, Olives, Artichokes, Peppers, Provolone, Fresh Mozzarella, Soppressata & Giardiniera Vegetables
| $16.99 |
Jumbo Lump Crabmeat Hoezel
Fresh lumps of crabmeat tossed in a classic Hoezel dressing & presented in a fried rice paper bowl with a twist of lime
| $16.99 |
Stuffed Italian Peppers (Offered Hot or Sweet)
Stuffed with bread, olives, rice, pistachios, Asiago cheese & peppers. A meatless stuffing
| $10.99 |
Polenta a la Monaco
Crispy red barn white cheddar polenta over greens and beans
| $10.99 |
Stuffed Artichokes
Six artichoke hearts stuffed with Imperial crabmeat, rolled in seasoned bread crumbs and baked with a touch of garlic butter
| $11.99 |
Eggplant Mornay with Shrimp
Romano battered eggplant and shrimp, set on Buffalo sauce, finished with a Mornay sauce and grated cheese
| $9.99 |
French Fried Zucchini
| $9.99 |
French Fried Provolone
| $9.99 |
Chicken Fingers
Tender breast of chicken cut into strips, breaded and deep fried until golden brown, served with raspberry mustard horseradish sauce
| $9.99 |
Bruschetta
Toasted asiago baguette topped with Boursin cheese, Spread and marinated roasted tomatoes
| $9.99 |
Baked Pazzo Bread
mini French baguette sliced and filled with soppressata, pepperoni, provolone, fontina, mild pepper rings & brushed with garlic butter; served w/ marinara
| $9.99 |
Bread Service with Soup $2.50
Soup of the Day
Cup | $3.99 |
Bowl | $4.99 |
Seafood Soup of the Day
Cup | $4.99 |
Bowl | $5.99 |
Pasta Fagioli
| $3.99 | |
Bowl | $4.99 |
Braised Escarole (Greens & Beans)
Bowl | $9.99 |
Jazz It Up: add 6oz. Atlantic Salmon +$8, add 8oz. Skuna Bay Grilled Salmon +$12, add Sautéed Baby Shrimp +$4, add Grilled Chicken +$3.50, add Grilled Steak +$6
Caesar Salad
A classic salad of Romaine, garlic, anchovy paste, olive oil, lemon and fresh grated Parmesan cheese, tossed together with garlic croutons
| $9.99 |
Apple Gorgonzola Salad
Mixed greens tossed in cider poppy seed vinaigrette with cucumbers, candied pecans, fresh apples, sundried cranberries and Gorgonzola cheese
| $10.99 |
Wedge Salad
Crisp iceburg lettuce topped with delicious, crumbled slab bacon, hard boiled egg, tri-colored, Grape tomatoes and creamy bleu cheese dressing
| $9.99 |
Hoffstot's Mega Salad
Mixed greens with tomatoes, olives, cucumbers, mozzarella cheese, sautéed mushrooms and onions, topped w/ fresh cut French fries
| $9.99 |
Hoffstot's Scrod Sandwich
Famous at Hoffstot's, Batter-dipped and fried to a golden brown and served with fresh cut fries
| $12.99 |
Hamburger*
A delicious classic served with fresh cut French fries
| $11.99 |
Hot Roast Beef Sandwich
Served with French fries
| $10.99 |
Fresh Cut French Fries
| $2.99 |
Skuna Bay Salmon*
Raised off the coast of Vancouver Island, rubbed with brown sugar, grilled on cedar plank and finished with honey walnut butter
| $24.99 |
Chilean Seabass*
Orange glazed Chilean seabass with sautéed spinach, orange segments, figs and pine nuts
| $31.99 |
Shrimp Monaco*
Shrimp stuffed with jumbo lump crabmeat mixture baked in butter, white wine, lemon and fresh garlic
| $31.99 |
Jumbo Lump Crab Cakes*
Jumbo lump crab lightly blended together with seasonings, pan seared and served with a lemon beurre blanc
| $29.99 |
Blackened Mahi Mahi*
Fresh Mahi Mahi lightly blackened and served with spicy shrimp & roasted tomato beurre blanc
| $24.99 |
Home Breaded Shrimp*
Hand breaded jumbo Gulf shrimp deep fried to a golden brown served with house-made cocktail sauce
| $23.99 |
Parmesan Crusted Sea Scallops*
Parmesan crusted sea scallops, or just pan seared, presented atop crispy white polenta & white wine lemon butter sauce
| $31.99 |
Chicken Pistachio
Sautéed boneless chicken breast tossed with spinach, tomatoes, pistachios, basil, oregano, olive oil & butter and topped with parmesan cheese
| $22.99 |
Chicken Marsala
Sautéed with mushrooms in Marsala wine sauce
| $22.99 |
Chicken Parmigiana
Egg batter fried chicken breast baked with Provolone cheese, topped with our own tomato sauce
| $22.99 |
Chicken Piccata
Sautéed chicken breasts with capers & mushrooms in a lemon chicken velouté sauce
| $22.99 |
Veal Parmigiana
Thin medallions of veal tenderloin coated in an egg batter, baked w/ provolone cheese & topped with tomato sauce
| $24.99 |
Veal Marsala
Thin medallions of veal tenderloin sautéed with mushrooms in Marsala wine sauce
| $24.99 |
Diablo Style Pork Chop
with onion, hot & sweet peppers, in a Marsala wine sauce with mushrooms
| $21.99 |
Plain Grilled Pork Chop
| $18.99 |
Veal Romano
Thin medallions of veal tenderloin sautéed in an egg batter and served with lemon beurre blanc
| $24.99 |
Please note: If ordered medium well to well done the filet will be butterflied to ensure doneness
Blackenzola*
8 oz. filet mignon of Iowa Premium Angus Beef lightly blackened in a cast iron skillet then topped with melted Gorgonzola & splashed with a Balsamic reduction
| $38.99 |
Filet Mignon*
8 oz. open grilled Iowa Premium Angus Beef, served with caramelized onion butter
| $37.99 |
Old Fashion Braised Beef Pot Roast
Served with assorted roasted vegetables and natural au jus
| $18.99 |
New York Strip Steak*
12 oz. well marbled, aged and grilled to your liking. Served with caramelized onion butter
| $31.99 |
Braised Domestic Lamb Shank*
24 oz lamb shank slow braised till fork tender served with mashed potatoes & natural jus
| $28.99 |
All above entrees include bread & butter and a choice of two side dishes
Mini Blackenzola*
(3) 2 oz filet mignon medallions lightly blackened in a cast iron skillet then topped with gorgonzola cheese and splashed with a balsamic reduction
| $21.99 |
Pecan Crusted Cod
Fresh cod encrusted with a blend of pecans, sautéed and served with lemon dill yogurt sauce
| $16.99 |
Chicken Saltimbocca
4 oz chicken breast sautéed & topped with spinach, prosciutto and mozzarella cheese then finished with Marsala sauce and tomato chutney
| $16.99 |
Single Little Piggy
8 oz center cut pork chop served Diablo style or plain grilled
| $15.99 |
Lasagna
Baked layers of wide noodles, ricotta & Asiago cheeses, pork, beef & seasonings, served with our own tomato sauce
| $18.99 |
Tripe di Abruzzi
Braised until tender, sautéed with olive oil and garlic, tossed with a Filetto marinara sauce
| $16.99 |
Manicotti
Italian crepes filled with ricotta cheese and baked, served with our tomato sauce
| $18.99 |
Eggplant Parmigiana
Fried eggplant layered with Mozzarella and seasoned Romano cheese, slow baked in our own tomato sauce. Served with pasta
| $16.99 |
Spaghetti
| $12.99 |
Linguine
| $12.99 |
Angel Hair
| $12.99 |
Organic Brown Rice Fusilli Pasta
| $14.99 |
Gluten Free Meatballs
2 per order | $4.00 |
Half Orders of Homemade Pasta
with Italian bread and butter
| $8.99 |
All Italian entrees and pasta dishes are served with salad, bread and butter
Meat Sauce
| $2.99 |
Alfredo Sauce
| $4.99 |
Pistachio
| $2.99 |
Tomato Basil Cream Sauce
| $2.99 |
Filetto Sauce
| $1.99 |
Aglio e Olio
| $2.25 |
Meatball
| $2.99 |
Sausage
| $2.99 |
Fettuccini Alfredo
Classic Alfredo sauce made to order with heavy cream, egg, roasted garlic, butter & parmesan reggiano
| $16.99 |
Gnocchi Filetto
Fresh cooked gnocchi tossed in a light plum tomato sauce and sprinkled with fresh grated Romano cheese
| $16.99 |
Pasta Pistachio
This simple dish is a chef's favorite. Imported fusilli pasta tossed in whole butter with garlic, basil, oregano, fresh tomatoes & spinach then topped with toasted pistachio and parmesan reggiano cheese
| $16.99 |
Cheese Ravioli
Pasta squares stuffed with ricotta and Parmesan cheeses, whipped egg and served with our own tomato sauce
| $15.99 |
Soup of the Day or Pasta Fagioli
Hoffstot's Tossed Salad
Baked Potato
Mashed Potatoes (Chef's Choice)
Seafood Soup of the Day
add $1.75
Chef's Vegetables (2 Selections)
Pasta of the Day
Fresh Cut French Fries
$13; Served Mon - Fri 4 - 6 PM; Must order by 6:00! The below selections are served with bread & butter and choice of (1) side dish: Tossed salad, vegetable du jour, pasta du jour, baked potato, or mashed potatoes
Chef's Choice Entrée One
A unique dish created nightly by the chef, allowing them to bring a variety and creativity to our kitchens
Blackened Louisiana Catfish
Blackened Louisiana catfish over Cajun rice and finished with lemon butter
Brie Stuffed Chicken Breast
Panko crusted chicken breast stuffed with brie and almonds, pan fried and served over shaved Brussel sprouts and onions. Finished with a raspberry cream
Roasted Tomato Risotto with Baby Shrimp
Roasted tomato risotto topped with 3 ounces of parmesan crusted fried baby shrimp
Grilled Filet Medallions
Twin 2 ounce medallions open grilled, served over fried asparagus spears and finished with a mushroom cream sauce
Garlic & Herb Tenderloin
Grilled & sliced garlic and herb butter rubbed pork tenderloin served with Yukon gold smashed potatoes and topped with natural au jus
Chardonnay
| $8.00 |
Pinot Grigio
| $8.00 |
Pinot Noir
| $8.00 |
Merlot
| $8.00 |
Cabernet
| $8.00 |
Ecco Domani Pinot Grigio – Italy
Glass | $9.00 |
Bottle | $36.00 |
Fernlands Sauvignon Blanc NZ
Glass | $10.00 |
Bottle | $39.00 |
Napa Cellars Sauvignon Blanc CA
Glass | $10.00 |
Bottle | $39.00 |
J Lohr Chardonnay (Oaked) CA
Glass | $11.00 |
Bottle | $41.00 |
Joel Gott Chardonnay (Unoaked) WA
Glass | $9.00 |
Bottle | $37.00 |
Leonard Kreusch Riesling GRM
Glass | $10.00 |
Bottle | $39.00 |
Rare White Blend CA
Glass | $9.00 |
Bottle | $37.00 |
Lavendar Row Rosé – France
Glass | $10.00 |
Bottle | $40.00 |
Sutter Home White Zinfandel CA
France | $8.00 |
Bottle | $32.00 |
Elmo Pio Moscato – Italy
France | $8.00 |
Bottle | $32.00 |
Zonin (Mini Split) – Italy
Glass | $10.00 |
Mimosa or Bellini
Glass | $9.00 |
Elouan Pinot Noir OR
Glass | $10.00 |
Bottle | $40.00 |
Chateau St. Jean Merlot CA
Glass | $9.00 |
Bottle | $38.00 |
Gabbiano Chianti – Italy
Glass | $9.00 |
Bottle | $38.00 |
Black Cabra Malbec ARG
Glass | $10.00 |
Bottle | $39.00 |
Sophie's Barossa Valley Shiraz AUS
Glass | $11.00 |
Bottle | $42.00 |
Gen 5 Old Vine Zinfandel CA
Glass | $9.00 |
Bottle | $36.00 |
Rare Red Black Blend CA
Glass | $9.00 |
Bottle | $36.00 |
Scotto Family Cellars Cabernet CA
Glass | $10.00 |
Bottle | $40.00 |
J Lohr Cabernet Sauvignon CA
Glass | $11.00 |
Bottle | $41.00 |
Korbel Brut CA
| $34.00 |
Martini & Rossi Asti – Italy
| $32.00 |
Casalini Prosecco – Italy
| $42.00 |
Taittinger Prestige Cuvee Champagne – France
| $85.00 |
Adler Fels Chardonnay – Russian River Valley / Monterey CA
| $53.00 |
Ammunition Chardonnay (Oaked) – Carneros CA
| $62.00 |
Dragani Selva De Canonici Pecorino – Italy
| $42.00 |
Conundrum White Blend CA
| $45.00 |
I Fabbri Terra di Lamole Chianti Classico – Italy
| $60.00 |
Pio Cesare Barolo – Italy
| $110.00 |
Esser Pinot Noir – Monterey CA
| $42.00 |
Williamette Valley Vineyards Pinot Noir – Oregon
| $62.00 |
Preston and Parker Brave Rhone Blend – Paso Robles, CA
| $50.00 |
Stags' Leap Merlot – Napa Valley, CA
| $78.00 |
Cueva Llana Ribera del Jucaro Syrah – Spain
| $44.00 |
Le Colonne Bolgheri Rosso – Super Tuscan – Italy
| $68.00 |
Stags' Leap Petite Sirah – Napa Valley CA
| $78.00 |
Secret Cellars Cabernet Sauvignon – Paso Robles CA
| $48.00 |
Cakebread Cabernet Sauvignon – Napa Valley CA
| $155.00 |
Robert Young Scion Estate Cabernet Sauvignon
| $70.00 |
Draft Beer
Please ask your server about our ever-rotating taps!
St. Pauli's Girl
Let Hoffstot's Cafe Monaco cater for your special event. We can assist and customize a menu that will fill your needs. Basic Buffet Set Up: Choose from the items below
Salad
Bread
(2) Entrees
Starch
Vegetable
Beverage
Dessert
French Onion
Italian Wedding
Pasta Fagioli
Beef Vegetable
Lobster Bisque
Ham & Bean
Hoffstot's Tossed Salad
Caesar Salad
Spinach Salad
Lena Salad
Pasta Salad
Fresh Fruit Bowl
Italian Potato Salad
Roma Tomato with Fresh Mozzarella
Steamship Round of Beef
70 people or more
Roast Tenderloin of Beef (4 Oz.)
Veal Scaloppini
w/ sautéed mushrooms, peppers & onions
Roast Turkey Breast
Chicken Marsala
Chicken Breast Stuffed w/ Bread Stuffing
Baked Breaded Chicken
breast, leg & thigh
Stuffed Pork Loin
w/ sundried tomato & peppers
Roast Pork Loin with Natural Sauce
Pecan Crusted White Bass
Baked Short Shank Ham with Glaze
Baked Boston Scrod (3 Oz.)
Old Fashioned Pot Roast
Veal Marsala
Veal Parmigiana
Chicken Piccata
Chicken Romano
Chicken Scaloppini
Chicken Milanese
Grilled Salmon
Lasagna Roll-Up
Hot Sausage Sandwich
Lasagna (Layered Pan)
Braised Escarole with Cannellini Beans
Eggplant Parmigiana
Pasta Penne w/ Tomato Basil Cream Sauce
Rigatoni with Meat Sauce
Steamed Wild Rice
Twice Baked Potato
Potatoes w/ Peppers, Onions & Sausage
Roasted Herb Red Skin Potato
Potatoes Au Gratin
Garlic Mashed Potato
Fresh Vegetable du Jour
Green Beans w/ Toasted Hazelnuts
Grilled Assorted Garden Vegetables
Ciabatta
Tuscans & Rustic Italian
Six Grain
Salt Sticks
Assorted Rolls
Chocolate Lava Torte
Blackberry Crème Brûlée
Carrot Cake
Gelato
Tiramisu
Individual Apple Crisps
Junior's Cheesecake
1-1/2 per person; outside events only
Coffee
Decaf Coffee
Tea
Lemonade
Iced Tea
Citrus Iced Tea
Bottled Water
Fountain Drinks
Pop by the Can